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Sixth and Rye launched on May 20th, 2011.  It is DC’s first kosher deli on wheels created by Chef Spike, a graduate of the Culinary Institute of America and the chef behind Good Stuff Eatery and We, The Pizza. He was a contestant on Bravo’s Top Chef Chicago and won Rachel Ray’s Burger Bash.

August 6, 2020 Food Truck Tracker

Updated: 08/06/2020